Wednesday, April 28, 2010

New Hampshire and Vermont Here We Come


Looks like a "girl's weekend" has been confirmed! Me and my little princesses are heading out to New England for a little girly fun, which includes watching Mom run. On the plus side, this little weekend jaunt will also include lots of fun, food, shopping and giggles! Can't wait! I've never been to Vermont and I'm looking forward to having some Ben & Jerry's (in their home state).

So I will leave you with some fun Vermont facts (who says traveling and running can't be educational, too?!):

1. Montpelier, VT is the only state capital without a McDonald's and, until 1996, VT was the only state without a Wal-Mart (I'm loving this state more and more).
2. In ratio of cows to people, VT has the greatest number of dairy cows in the country.
3. And my favorite fun fact: Ben & Jerry's Ice Cream company gives their ice cream waste to the local Vermont farmers who use it to feed their hogs. The hogs seem to like all of the flavors except Mint Oreo (really? I love Mint Oreo).

Now, we can't leave out New Hampshire:

1. In 1833 the first free public library in the United States was established in Peterborough (I love the library).
2. Levi Hutchins of Concord invented the first alarm clock in 1787 (can't say I'm a fan of alarm clocks).
3. New Hampshire adopted the first legal lottery in the twentieth century United States in 1963 (looks like I have to buy at least one lottery ticket while there).

Road trip here we come! Time to put together the iTunes playlist!

Tuesday, April 27, 2010

Race Report: Delaware Trail Triple Crown Race

Loved Newark, Delaware. All four of us loved the town and we were surprised by that as we didn't really think Delaware (the state) would be that interesting. I love it when we're wrong! The University of Delaware campus reminded us of an upscale Athens. Meg and I stopped in at the Flip Flop Shop and each bought a great little pair of flip flops - Reef for her and Sanuk for me (footbed made with yoga mats!). I'll break our little weekend and our 22nd state (my 12th half marathon!) down into three parts: the drive (it was 7 hrs each way), the town, and the race.

The Drive. I let google route us - very interesting route! Highlights included the scenic drive along the Susquetana River, hearing Modern English's Melt with You so many times it became our trip's theme song, and Bridget's "I have to potty!" urgent announcements (oh the joy of a recently potty-trained 3 year old).

The Town. Newark was fantastic. We dined Friday at the Iron Hill Brewery and we all four enjoyed our meals (even Bridget). Their Ironbound Pale Ale was a treat as well! We even checked out the Brewhaha for a good cup of Joe. I love hitting up independent coffee stores whenever I can. While I was running Saturday morning, Meg, Greg and Bridget knocked around the town and checked out a cool record store. They shared the story with me afterwards that Bridget went straight back to the store clerk and asked "Where's the girls section?" Too damn funny. Just think about it, in Bridget's teen years, she will not know about cassette tapes (ah, is there any better gift than a mix tape? Seriously!), LPs, 45s, or even CDs. Post-race we hit up Pita Pit for lunch where our devoured my pita like a ravenous pit bull and then off to the Flip Flop Shop for our unusual treat.

The Race. Mixed feelings here. I guess I'm spoiled by the trail racing events here in Northeastern Ohio. The trail markings are spot on, but were lacking at the Delaware race. A group of us came to this intersection lesstha. 3 miles into the race which had no pie plates or chalk/flour and we had to make a decision. Luckily, a fisherman pointed us in the right direction toward "the other runners who scared my fish away!" I also noticed the 10k lacked some key markings when a marathoner and I were confused about which direction to take. I also would have liked chips or D-tags because after I finished the half marathon, any transition time I took actually counted toward my total race time. Rats. The course itself was beautiful and very challenging. It was everything the website said and more - roots, rocks, trees, branches, flora, downed trees, huge creek crossing ranging from ankle to knee deep icy water, hills, rollers - everything you could imagine. I was exhausted (plum tuckered out, to be honest) after the half marathon distance, but decided to complete the 10k in spite of screaming calf muscles (and they were screaming profanity to me I'm sure). I did learn an important lesson about nutrition. Don't deviate from what works! Which I did and paid dearly for it with cramps and stomach discomfort. I won't make that mistake again. Overall, I enjoyed the 19.3 miles completed and had an absolutely wonderful time with my family - potty breaks and all!

Sunday, April 25, 2010

That Was Hard

And no, it's not another Michael Scott "that's what she said" invitation! I ran the Trail Dawgs Triple Crown trail run and successfully completed both the half marathon and 10k races. Smartly, I opted not to torture my calves and an "unknown" muscle by running the remaining 5k. The course was tough (I'll write up a proper post later), but I am happy with the 19.3 trail miles I completed. And even happier that I packed advil in my suitcase!

Wednesday, April 21, 2010

Wednesday Funny


Let's hope this isn't your doctor's office! Happy Hump Day!

Monday, April 19, 2010

Review: Dinner at Dante's

Friday night was a date night with husband to celebrate his birthday. To do it up in style, in other words to wear our good jeans, I made reservations at Dante's in Tremont. We were big fans of his previous restaurant in Independence and were excited to try out his new place. As a warning: do not read this if you're hungry!

We started out with a round of fun, adult drinks. I had a Shiso & Grapefruit martini and Greg had a Rum-something. Amazing, yummy and potent-a wonderful combination!

For starters, Greg had the calamari and rock shrimp with chili spice mayo and I had the 7 winter vegetable salad. My salad included beets, leeks, celery, mesclun, endive, and potato shavings (but was missing the brussel sprouts). Next, we each ordered an entree dish as well as a "tasting" size dish. Greg had the braised short ribs with lemon thyme gremolata and a tasting of pasta bolognese. The pasta has always been one of favorites and it didn't disappoint. I had the sea scallops with clamshell mushrooms, potato strudel in a chorizo vinaigrette and a "tasting" of Bhutanese red rice with asparagus shavings. The scallops were succulent and full of flavor. As if we had any room, we agreed that the Hot Caramelized Bartlett Pear with cardamom ice cream had to be sampled. It was amazing. We probably sounded like food porn at our table from the pleasure we got from this simple dessert.

The atmosphere is noisy, but we love that. We love going to places where you just know the conversation is lively - at all the tables. We can't wait to go back and sample more of the "tasting" size dishes and would highly recommend supporting another one of Cleveland's wonderful local chefs!

Sunday, April 18, 2010

Pajama Brunch



Great way to start a Sunday morning!

Saturday, April 17, 2010

Bridget's First Dance Class


This morning was Bridget's first dance class and she loved it! Megan and I laughed at how thrilled Bridget was to wear a pink leotard and pink tights - she is such a girly girl! She got to dance around the room with ribbon, have round-circle play, dance on her tippy toes, walk on a balance beam, jump on a trampoline, and tumble. Afterwards, we all went to breakfast to listen to Bridget share with us how exciting her dance class was!